Imgaes I liked....
Not all was fun and games!! we had fun and work to make our dinner in a cooking class...and all hope to do some when we get home.
Potato Vegetable
4 large Potatoes. Peel, slice into roundsAdd a slurp of oil to pan,
Gently fry garlic, add potato, sauté a little
Then add 2 tomatoes, chopped, cook until potatoes ready,
Add salt, fresh dill
Serve
Spring Onion Wrappers
Omelette with chives, cut into fingersSteam some spring onions,
Serve bowl of
omelette
Mint
Coriander
Vietnamese mint
Assemble little bunches of herbs and omelette -wrap in spring onion and eat with dipping sauce.
NOTE could use pork fillet strips, fried tofu fingers or prawns instead of omelette
Dipping Sauce
Fine mince -
garlic
Ginger
Red chilli
Carrot
add
1 Table spoon lie juice
2T fish sauce
1 teaspoon sugar
2- 3 Tablespoon water
Whisk together
----dip away!!
1 comment:
Great post -- greatly enjoying your travels.
Post a Comment